Venues are moving to cashless, contactless, mobile-friendly environments to improve both the safety and speed of the guests. Labor costs are rising and getting more efficient in venue operations to promote a better fan experience is a priority Glutto understands.

Venues are improving & expanding food offerings, but guests don’t have an easy way to discover the foods that match their personal preferences or dietary restrictions. Most venue food directories are boring and lack the design & functionality the typical consumer expects now.

Use the Glutto dining guide platform as a stand-alone app or easily integrate it with your existing mobile apps or POS. We also provide an easy-to-use back of house admin tool for menu modifications.

Behavioral data analytics are provided to the venue. This provides unique insight to the guest interests in the venue’s food & beverages. This data allows venues to make financially sound decisions when analyzing food & beverage options.

For your guests, our customer-facing app platform offers filters to instantly see foods available based on diet, allergies, and other eating preferences. We include your venue’s vibrant, high-quality images of offerings to incite hunger leading to increased revenue.

Shorter lines at concessions, due to more educated guests, leads to increased f&b revenue per capita with an average of 20% higher per transaction.